Foodmagazine yesterday reported that Australia has experienced its second large die-off of Pacific oysters. [click here for article] It is currently unknown what the cause is, but it is unrelated to the Pacific Oyster Mortality Syndrome caused by the Ostreid herpesvirus-1 (OsHV-1) which earlier caused a mass die-off in both France and Australia. [click here for article on POM] In the case of POM, the viral outbreak has been associated with higher water temperatures and crowding. Both are related to the Pacific oyster where in Puget Sound hatchery die-offs are felt to be related to lower levels of pH being experienced.
Intensive aquaculture of non-native species is not without risk. Whether it be the non-native Pacific oyster or the genetically modified Atlantic salmon, risks to native species can be increased dramatically. It is something agencies responsible for ensuring the safety of Puget Sound's ecosystem need to consider, and something citizens need to be sure is being done.
Wednesday, April 17, 2013
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